MB - Tortina Muffins (Gluten Free)

MB - Tortina Muffins (Gluten Free)

Mulino Bianco

Regular price £2.70 Sale

Description

A soft Gluten-free cake with delicious chocolate drops and the wholeness of the wholemeal flour. A simple recipe, prepared only with ingredients from naturally gluten-free raw materials for a tasty and light Tart.

Ingredients

Fresh EGGS - Sugar - Rapeseed Oil - Wholemeal Rice Flour 14.7% - Water - Chocolate 5.6% (Sugar - Cocoa Paste - Cocoa Butter - Flavouring - Emulsifier: Soy Lecithin) - Maize Starch - Stabiliser: Glycerol - Apricot Yogurt [yogurt (MILK) - Sugar - Apricot puree - Flavouring] - Wholemeal Maize Flour - Flavouring - Soluble Fibre: Fructose - Emulsifier: mono- and di-glicerides of fatty acids - Raising Agents (Disodium Difosphate - Sodium Hydrogen Carbonate - Ammonium Acid Carbonate - Thickener: Guar Fibre - Salt

May contain traces of NUTS - LUPIN BEANS